The Los Angeles Seafood Monitoring Project openly shares aggregate data through press releases and scientific publications. Please click on the below publications for PDFs and on the News story links to be taken to the corresponding article. New articles and publications will be added as they become available.
2018
Willette, D.A., Cheng, S.H., Greenberg, J.A. and Barber, P.H., 2018. Rethinking solutions to seafood fraud. Frontiers in Ecology and the Environment, 16(9), pp.499-500.
|
Willette, D.A. and Cheng, S.H., 2018. Delivering on seafood traceability under the new US import monitoring program. Ambio, 47(1), pp.25-30.
|
January
News Deeply 'Can new tracking rules stop illegal seafood from entering the U.S.?’ |
2017
Willette, D.A., Simmonds, S.E., Cheng, S.H., Esteves, S., Kane, T.L., Nuetzel, H., Pilaud, N., Rachmawati, R. and Barber, P.H., 2017. Using DNA barcoding to track seafood mislabeling in Los Angeles restaurants. Conservation Biology, 31(5), pp.1076-1085.
|
January
Fox News 'Los Angeles diners being duped by widespread sushi scam, UCLA study claims’ |
Site powered by Jo M. Design and Prints
|